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Dinner

Intro

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MIXED GREEN SALAD / $14

 

Apple, Beets, Walnuts, Dried Cranberries, Goat Cheese, House Vinaigrette

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CAESAR SALAD / $13

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Classic Dressing, Herb Croutons, Shaved Parmesan Cheese

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BURRATA / $16

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Beefsteak Tomato, Basil Oil, Balsamic Reduction, Frico

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SHRIMP CAZUELA  / $17

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Garlic, Sherry, Chili Flakes, Parsley

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LOCAL LITTLENECK CLAMS  / $16

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Garlic, White Wine, Extra Virgin Olive Oil, Basil

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SPICY TUNA TARTARE / $18

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Cucumber, Sriracha Aioli, Kabayaki, Wasabi Tobiko, Wonton Crisps

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GRILLED SPANISH OCTOPUS / $22

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Arugula, Fennel, Caper Berries, Salsa Verde, Grilled Lemon

Main​

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CHICKEN MILANESE / $30

 

Arugula, Tomato, Red Onion, Shaved Parmesan, Balsamic Drizzle

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PORK CHOP SCARPARIELLO / $38

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Cherry Peppers, Onions, Mushrooms, White Wine, Baby Potatoes​

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FAROE ISLAND SALMON / $34

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Fingerling Potatoes, Broccoli Rabe, Lemon Caper Aioli, Olive Tapenade​

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TAMARI GLAZED SEA BASS/ $44

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Sticky Rice, Spinach, Shiitake, Red Coconut Curry, Crispy Noodles​

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LOBSTER CARBONARA / $42

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Pancetta, Peas, Tomato, Romano Cheese, Egg, Fresh Tagliatelle

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SEAFOOD FRA DIAVOLO / $42

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Mussels, Clams, Shrimp, Scallops, Calamari, Fish, Pomodoro, Linguine

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POMODORO FRESCO/ $28

 

Cherry Tomatoes, Garlic, Basil, Fresh Fettuccine

Final

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Tiramisu    /    $14

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House made Carrot Cake    /    $14

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House Made NY Style Cheesecake    /    $14

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Chocolate Decadence Cake     /    $14

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Peaches and Cream Pie   /  $14

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Creme Brulee    /    $14

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 ADDRESS
144 Bay Ave. Highlands, NJ 07732
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PHONE
732.708.0328

 

HOURS OF OPERATION

Wednesday & Thursday & Sunday:

5 p.m-9 p.m

Friday & Saturday:

5 p.m-10 p.m

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