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Dinner Menu


Intro



Baby Arugula Salad
with Goat's cheese, roasted beets, Candied Pecans, Lemon thyme vinaigrette
$14


Classic Caesar Salad
Housemade caesar dressing, croutons, and Parmesan cheese
$14


Burrata
Beefsteak Tomato, Roasted Red Peppers, Basil, Balsamic Reduction
$16


Local Little Neck Clams
Garlic, White wine, Extra virgin olive oil
$17


Shrimp Cazuela
Garlic Butter, White wine, Chili Flakes, Parsley
$17


Spicy Tuna Tartare
Cucumber, Sriracha Aioli, Kabayaki Wasabi, Tobiko, Wonton Crisps
$18


Grilled Spanish Octopus
Arugula, Fennel, Caper Berries, Salsa Verde, Grilled Lemon
$24



Main



Chicken Marsala
Mashed Potato, Broccoli Rabe, Sautee Mushrooms, Marsala Reduction
$32


Faroe Island Salmon
Fingerling Potatoes, Broccoli Rabe, Lemon Caper Aioli, Tapenade
$32


Tamari Glazed Chilean Sea Bass
Sticky Rice, Spinach, Shiitake, Red Curry Coconut, Crispy Noodles
$44


Lobster Carbonara
Pancetta, Peas, Tomato, Romano Cheese, Egg, Fresh Tagliatelle
$42


Herb Crusted 8oz Filet
Roasted Baby Potatoes, Sautee Spinach, Red Wine Reduction
$54


Seafood Fra Diavolo
Clams, Shrimp, Scallops, Calamari, Fish, Garlic, Pomodoro, Linguine
$42


Pappardelle alla Norma
Grilled Eggplant, Cherry Tomato, Garlic, Basil, Herb Ricotta
$29
Vegetarian



Sides



Broccoli Raba
$9
Vegetarian


Whole Roasted Carrots
$9
Vegetarian


Char Grilled Asparagus with Lemon Thyme
$9


Garlicky Greens
$9



Final



Tiramisu
$13


House Made Cheesecake
$13


Chocolate Creme Brule
$13


Double Chocolate Mousse Tart
$13


Peaches and Cream Pie
$13

MENUS

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 ADDRESS
144 Bay Ave. Highlands, NJ 07732
PHONE
732.708.0328

 

HOURS OF OPERATION

Wednesday & Thursday & Sunday:

5 p.m-9 p.m

Friday & Saturday:

5 p.m-10 p.m

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